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Walnut Garlic Fettuccine 1/4 cup walnuts 1 clove chopped garlic 1/4 cup part skim ricotta cheese 1/2 cup low fat milk 1/2 pound cooked fettuccine Combine walnuts, chopped garlic, ricotta cheese and lowfat milk in blender until smooth. Toss with cooked fettuccine. Serve warm. |